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THE NEW YORK TIMES COMPANY

(NYT)
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New York Times : Manager for Cooking's Studio Kitchen

10/21/2021 | 02:04pm EST

Please join me in welcoming Will Coleman to The Times. Will is the new manager for the NYT Cooking studio kitchen in Midtown, where he will oversee scheduling, assist with shoots and drive organizational systems to keep things running smoothly on set. He will also work closely alongside the Times facilities team to manage the day-to-day operations and maintenance of the studio. His first day is Monday, Oct. 25th, and he will be onsite at the kitchen starting next Thursday.

Will is a freelance culinary producer and recent Columbia College Chicago graduate who has already worn a lot of different hats in the food industry, from front-of-house restaurant work to food styling and photographing a cookbook.

When he's not labeling and color-coding everything in his own kitchen, Will says he pretends to be fancy while drinking wine, playing tennis, hosting dinner parties and baking cookies at midnight. He is also obsessed with Jeni's Ice Cream and he advocates the use of flaky salt and hot sauce on almost everything.

We are excited to have you on the team, Will - welcome!

Emily

Disclaimer

The New York Times Company published this content on 21 October 2021 and is solely responsible for the information contained therein. Distributed by Public, unedited and unaltered, on 21 October 2021 18:03:09 UTC.


ę Publicnow 2021
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Sales 2021 2 059 M - -
Net income 2021 212 M - -
Net cash 2021 538 M - -
P/E ratio 2021 37,7x
Yield 2021 0,53%
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EV / Sales 2022 3,35x
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Technical analysis trends THE NEW YORK TIMES COMPANY
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Mean consensus OUTPERFORM
Number of Analysts 8
Last Close Price 47,47 $
Average target price 53,43 $
Spread / Average Target 12,6%
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Managers and Directors
Meredith Kopit Levien President, Chief Executive Officer & Director
Roland A. Caputo Chief Financial Officer & Executive Vice President
Arthur Gregg Sulzberger Chairman & Publisher
Jason Sobel Chief Technology Officer
Doreen A. Toben Independent Director
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